The best ultimate inside temperature for shredded pork shoulder, usually cooked low and sluggish, is usually accepted to be inside a selected vary. This ensures the breakdown of connective tissue, leading to tender, simply shredded meat. For instance, a temperature inside this vary, measured with a dependable meat thermometer, signifies the pork is able to be pulled aside.
Reaching this optimum temperature vary is essential for attaining the specified texture and taste profile. Traditionally, pitmasters and residential cooks relied on tactile cues just like the “wiggle take a look at,” however correct temperature measurement offers better consistency and reduces the chance of undercooked or overcooked meat. Exact temperature management contributes to a extra fulfilling culinary expertise, delivering constantly tender and flavorful pulled pork.
